by Meli C

L’ora di pranzo

{Tagliere at La Beppa Fioraia}

Clearly another highlight of the trip was the food, and I wouldn’t have expected anything less from Italian cuisine.

For me, l’ora di pranzo (dinner time), was the most anticipated time of day!

It was of course important to try the pizza, which didn’t disappoint with lots of chunky homemade tomato sauce, ham, sausage, olives, and fresh mushrooms.

I have a particular weakness for filled pasta, and what I tried at ZaZa was amazing.

But pasta and pizza were definitely not the only tasty options on the menu. The meats and seafood were delicious as well.

2 comments

1 Laura { 03.07.11 at 11:34 am }

La Buona Forchetta!!!

2 OmarJ { 03.21.11 at 7:24 pm }

THIS MADE ME HUNGRY

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